Fermentis SafCider Dried yeast

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3.01 €

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Fermentis SafCider Dried yeast for cider 5g Yeast from the Champagne region, suitable for all kinds of fruit wines, even under difficult fermentation conditions. It works over a wide temperature range. Flaking: high, fermentation temperature: 10-30°C Dosage: 20-30 g/hl for the first fermentation and 30-40 g/hl for the raw wine foam

Tárolási Javaslat

Hűtőszekrényben Tárolandó

Erjesztési Hőmérséklet

10 - 30 °C

Alkalmas

Miden típusú ciderhez illik

Weight

80 g/pcs

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